N°1 Spirit – Numero Uno is produced through small-batch distillation of fresh, non-ensiled grape marc, used to make the wine of the same name. Impurities are carefully removed by redistilling each batch several times: the entire process is overseen by the master distiller, who, by opening and closing the still’s collector at the right moment, draws off the alcoholic vapours and enhances both the aroma and the alcohol strength. The heads and tails are collected and redistilled—sometimes repeatedly—for further purification.

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The resulting distillate is then aged for forty-eight months in small French oak casks (Allier, Limousin, Mercier). A broad and harmonious bouquet, remarkable viscosity, and a soft, enveloping palate define this refined spirit, presented in a distinctive attire: wrapped in elegant tissue paper and enhanced by an aluminium label, its look is just as special.

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An aristocratic and elegant spirit, to be enjoyed with foie gras or savoured after dinner as a digestif.